Description
Risheehat has been producing top- quality teas for decades at an altitude of 900-2000 m.
Tippy bright leaf with greenish and brown leaves. Bright golden cup with a floral and fresh taste with a balanced astringency and prolonged vegetal notes. A fresh Darjeeling from the Spring season’s first crop.
Risheehat Tea Estate is located in one of the most beautiful valleys known for growing the best organic teas. The steep topography, fertile soil, temperature and rainfall are very favorable for growing the best organic teas from Darjeeling. The Risheehat garden is located just 14 kilometers east of the Darjeeling city area, overlooking the city of Darjeeling and the beautiful Kanchanjangha peak to the north of the estate. Risheehat literally means „house of saints“. The garden was created by British planters in the mid-19th century and was known as Tsering Bagan due to the local population of the Tsering tribe. The garden was divided into two main divisions in 1955 – Risheehat Main Division and Liza Hill Division. The gardens now produce more than 180 tons of certified organic tea per year.
Nutritional declaration per 100 ml:
Energy >0,1 kJ />0,1 kcal.
Fat <0,1 g of which are saturated <0,1 g.
Carbohydrates <0,1 g of which sugars <0,1 g.
Proteins <0,1 g.
Salt <0,1 g.
