Description
100 km south of the South Korean mainland lies the UNESCO World Heritage Site, Jeju Island. The island is made of volcanic rock, making it perfect for growing tea. A wonderful tea with a yellow-green infusion and a mild taste with a light sweetness on the finish
Nutritional declaration per 100 ml:
Energy >0,1 kJ/>0,1 kcal.
Fat <0,1 g of which are saturated <0,1 g.
Carbohydrates <0,1 g of which sugars <0,1 g.
Proteins <0,1 g.